Roasted
16 Jan
Ki   Outpost Coffee
SMOOTH & STRONG
Tastes Like:
Chocolate, Grapefruit + Nuts.
Grown by smallholder farmers in the lush Chiapas region, these washed Mexican beans are tailor-made for espresso lovers. With right notes of chocolate, grapefruit and nuts, each shot offers a bold yet balanced interplay of sweetness, citrus brightness and nutty undertones. Whether you're pulling a morning shot or crafting your favourite milk-based drink, this coffee delivers a delicious, dynamic espresso experience.
Pickup available at Brewed HQ
Usually ready in 1 hour
Ki-Saya - Outpost Coffee - Mexico
225g
Brewed HQ
Brewed
263 Green Lanes
London N4 2UX
United Kingdom
Details
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Origin
Mexico
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Location
Chiapas
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Process
Washed
From Outpost Coffee
The flower, Plumberia rubra, is native to Chiapas. The legend behind the flower is that it represents immortality for its ability to thrive in the harshest conditions. Ki-Saya links the effort of its coffee growers and conserves the combination of culture and power of the land. The name comes from the combination of Ki which means tasty and Saayab means nature in Mayan.