Estrella Divina
Peru
Easy-going, sweet coffees with light-to-medium body and soft notes like fruit, honey and pastry.
Round Hill picks up this lot every single year, and it never fails to impress. The harvest in Peru is between May and October, meaning that the green coffee usually arrives with the roasters in early December. This gives them time to profile the coffee and release it by around the end of the same month. It's an unusual season in the coffee industry, so keep an eye out for Peruvian coffees at this time of year if you're looking for the freshest harvest!
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Estrella Divina - Round Hill Roastery - Peru
250g
Brewed HQ
Brewed
263 Green Lanes
London N4 2UX
United Kingdom
Choose a few phrases that sound like you (and the flavours you enjoy), then tap “Match Me” to see what we recommend. When you’ve got at least two coffees and one wine in your matches, we’ll put together a one-click Care Package for you.