Torch Estate
Select grind
Quantity (100g)
Try member pricing on your first order — no sign-up needed. Members save 5–20% on every order for just £10/month.
Total
About This Coffee
A rare chance to try something a little different. Packed into a 100g bag, this may be small in package, but big in flavour. Perfect for exploring a unique coffee without committing to a full-size bag. An intriguing espresso roast combining tea-like elegance + comforting sweetness, making it a brilliant choice for curious coffee drinkers looking to discover a less familiar origin.
Coffee Details
- Origin
- China
- Region
- Pu'er • Yunnan
- Altitude
- 1450m
- Process
- Washed
- Varietal
- Mixed Varietals
- Roast
- Medium
Best brewed as Espresso and Moka-Pot. Good black or with milk.
Producer Story
Torch Estate
"“We focus on careful washed processing and steady quality, so the cup stays clean, sweet, and reliable from season to season. Sustainability matters to us because it supports both the land and the people who work it.”"
Torch Estate
Torch Estate is a coffee producer in Pu'er, Yunnan, at about 1450 masl, where this lot is grown as Catimor and prepared using a traditional washed process. Calico Coffee describes it as a high-quality, sustainability-focused coffee from China, and the cup profile suggests a clean, sweet espresso with oolong, date, chocolate, and hazelnut notes. The estate stands out for bringing refined, modern coffee production into one of China’s most important specialty origins.
Producer Story
Torch Estate
"“We focus on careful washed processing and steady quality, so the cup stays clean, sweet, and reliable from season to season. Sustainability matters to us because it supports both the land and the people who work it.”"
Torch Estate
Torch Estate is a coffee producer in Pu'er, Yunnan, at about 1450 masl, where this lot is grown as Catimor and prepared using a traditional washed process. Calico Coffee describes it as a high-quality, sustainability-focused coffee from China, and the cup profile suggests a clean, sweet espresso with oolong, date, chocolate, and hazelnut notes. The estate stands out for bringing refined, modern coffee production into one of China’s most important specialty origins.