Light Roast
Nemba
Select grind
Quantity (250g)
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About This Coffee
A bright, structured washed Burundi with a crisp, articulate profile. Citrus notes lead with a clean, zesty lift, followed by soft stone fruit sweetness + a gentle black tea character that adds depth + poise. The cup feels focused + expressive, with a tidy, refreshing finish that lingers just long enough to invite another sip.
Coffee Details
- Origin
- Burundi
- Region
- Kayanza
- Altitude
- Various
- Process
- Traditional
- Varietal
- Mixed Varietals
- Roast
- Light
Best brewed as Aeropress and Cafetiere. Best enjoyed black.
Producer Story
Nemba Washing Station
"Our work at Nemba is to bring together the care of more than a thousand smallholder families and transform their cherries into coffees that shine with clarity and sweetness."
Nemba Farm
Nemba Washing Station sits in Burundi’s northern Kayanza province, receiving cherry from around a thousand smallholder farmers who typically own just a few hundred trees each. Farmers deliver selectively hand-picked red Bourbon to the station or local collection points, where lots are floated, carefully sorted, and traditionally washed before slow drying on raised beds. The station is managed with tight quality control, helping convert very small farm plots into consistently clean, vibrant coffees.
Producer Story
Nemba Washing Station
"Our work at Nemba is to bring together the care of more than a thousand smallholder families and transform their cherries into coffees that shine with clarity and sweetness."
Nemba Farm
Nemba Washing Station sits in Burundi’s northern Kayanza province, receiving cherry from around a thousand smallholder farmers who typically own just a few hundred trees each. Farmers deliver selectively hand-picked red Bourbon to the station or local collection points, where lots are floated, carefully sorted, and traditionally washed before slow drying on raised beds. The station is managed with tight quality control, helping convert very small farm plots into consistently clean, vibrant coffees.