Light-Medium Roast
Migoti Hill
Select grind
Quantity (250g)
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About This Coffee
A Burundi filter with a lovely sense of depth + poise. The washed process gives it a defined, tea-like structure, while the richer side of the cup adds weight + sweetness without making it feel heavy. Thoughtful + quietly intriguing.
Coffee Details
- Origin
- Burundi
- Region
- Bujumbura
- Altitude
- 1800m
- Process
- Washed
- Varietal
- Mixed Varietals
- Roast
- Light-Medium
Best brewed as Aeropress and Cafetiere. Good black or with milk.
Producer Story
Migoti Coffee
"We bring Burundi’s red bourbon to life through careful harvesting and washing, creating clean, sweet coffees that reflect the character of Mutambu’s high-elevation hills."
Migoti Hill
Migoti Coffee produces washed red bourbon in Mutambu Commune, Bujumbura Province, at 1800 metres above sea level. The coffee’s clean sweetness, tea-like florals, crisp malic acidity, and notes of apple, blackberry, treacle, and black tea reflect careful processing and Burundi’s highland terroir. Available information confirms the producer and location, but does not establish further details about the farm’s history or sustainability programs.
Producer Story
Migoti Coffee
"We bring Burundi’s red bourbon to life through careful harvesting and washing, creating clean, sweet coffees that reflect the character of Mutambu’s high-elevation hills."
Migoti Hill
Migoti Coffee produces washed red bourbon in Mutambu Commune, Bujumbura Province, at 1800 metres above sea level. The coffee’s clean sweetness, tea-like florals, crisp malic acidity, and notes of apple, blackberry, treacle, and black tea reflect careful processing and Burundi’s highland terroir. Available information confirms the producer and location, but does not establish further details about the farm’s history or sustainability programs.