Sweet & Mellow
Apricot, orange blossom + sugar cane.
The Perez Family have been experimenting with coffee for over five generations, and hasn't let up on pushing the boundaries on what coffee could be and taste like. They've got a beautiful little microclimate and rich volcanic soil which makes it a perfect location for growing all things weird and experimental. Enjoy the subtlety and sweetness of this Guatemalan.More Details