Haru by Campbell and Syme - coffee product image

Light Roast

Haru

4.25 ★ (4)

Campbell and Syme

Juicy & Vibrant
Strawberry
Vanilla
Mango
A fruit-forward Ethiopian with a soft, rounded sweetness…
About this coffee
Ethiopia Natural

Select grind

Quantity (250g)

1

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Total

£15.00 / 250g bag Roaster Price Match

About This Coffee

A fruit-forward Ethiopian with a soft, rounded sweetness. The natural process brings out plenty of juicy character, pairing ripe mango + strawberry with a gentle vanilla finish. Roasted for filter, it's an inviting cup that feels playful without losing its balance. 

Coffee Details

Origin
Ethiopia
Region
Yirgacheffe
Altitude
1750-2300m
Process
Natural
Varietal
Mixed Varietals
Roast
Light

Best brewed as Aeropress and Cafetiere. Best enjoyed black.

Campbell and Syme - Haru Farm

About the Roaster

Campbell and Syme

Roasting from the picturesque village of Kings Langley, Campbell & Syme place a particular emphasis on their team and the collective effort that goes into the coffee that you drink. From the growers and pickers at the start of the journey right up to the baristas pouring that perfect flat white at the end. With over ten years experience roasting exceptional coffee, Campbell & Syme have really got it down to a tee, producing super interesting brews that remain accessible to all palates. It’s no wonder they are the house roaster of choice in some of our favourite cafes.

SUSTAINABILITY & PROVENANCE The High Brewed Bar: All our roasters meet these ethical benchmarks across origin, sourcing, packaging and employment.

Beyond The Bar: 1% For The Planet, Project Waterfall Partnership, Bio-Bean Partnership, Reusable & Carbon Neutral Shipping