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Roasted
29 Jan
Baho   Rwanda
Sweet & Mellow
Tastes Like:
Raspberry, Kiwi + Caramel.
Sourced from the Fugi washing station and grown at altitudes between 1550 to 1850 meters above sea level, this Bourbon varietal is processed using the anaerobic natural method, enhancing its unique flavors. The coffee benefits from the region's well-defined seasons, with hot, wet summers and dry winters. With a vibrant and fruity profile, we recommend enjoying this one black, but it also makes for a delightful fruity flat white.
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Pickup available at Brewed HQ
Usually ready in 1 hour
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Baho - Coborn Coffee - Rwanda
250g
Brewed HQ
Brewed
263 Green Lanes
London N4 2UX
United Kingdom
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Details
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Origin
Rwanda
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Location
Nyaruguru District - Southern Province
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Altitude
1550-1850m
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Process
Anerobic
From Coborn Coffee
In order to support single mothers, Baho Coffee Company initiated a solidarity group where single mothers could join together over coffee farming and also find friendship and hope. The women chose the name “Ikizere” for their group because it means “hope” in Kinyarwanda and that is what they felt the group represented.