Medium Roast
San Lorenzo Decaf
Select grind
Quantity (250g)
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Total
About This Coffee
Dark Chocolate, Hazelnut + Orange.
A comforting Colombian decaf with plenty of depth + a gentle citrus twist. The sugarcane decaffeination method keeps the structure intact, so you still get a full, satisfying cup with a smooth, rounded body. It leans into a rich, nutty sweetness with a subtle brightness running through the finish. Familiar, balanced + easy to enjoy any time of day.
Coffee Details
- Origin
- Colombia
- Region
- Caldas
- Altitude
- 1950m
- Process
- Sugarcane
- Varietal
- Mixed Varietals
- Roast
- Medium
Best brewed as Aeropress and Cafetiere. Good black or with milk.
Producer Story
Cooperativa de Caficultores de Alto Occidente de Caldas
"We are proud indigenous farmers from Caldas, cultivating high-quality coffee at 1950 MASL through sustainable practices passed down through generations. Our cooperative empowers our 1,150 families to thrive despite past challenges."
San Lorenzo Decaf
Nestled in the Rio Sucio municipality of Caldas, Colombia, Cooperativa de Caficultores de Alto Occidente de Caldas unites 1,150 indigenous coffee farmers across 21 communities, established in 1964. They grow Castillo variety at 1950 MASL, employing sustainable methods that respect their land and heritage, even after historical conflicts with armed groups. This resilient group delivers specialty-grade beans via innovative sugar cane decaf processing. ☕
Producer Story
Cooperativa de Caficultores de Alto Occidente de Caldas
"We are proud indigenous farmers from Caldas, cultivating high-quality coffee at 1950 MASL through sustainable practices passed down through generations. Our cooperative empowers our 1,150 families to thrive despite past challenges."
San Lorenzo Decaf
Nestled in the Rio Sucio municipality of Caldas, Colombia, Cooperativa de Caficultores de Alto Occidente de Caldas unites 1,150 indigenous coffee farmers across 21 communities, established in 1964. They grow Castillo variety at 1950 MASL, employing sustainable methods that respect their land and heritage, even after historical conflicts with armed groups. This resilient group delivers specialty-grade beans via innovative sugar cane decaf processing. ☕